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BS 1741-6.1:1990 PDF Download

$81.00

Methods for chemical analysis of liquid milk and cream. Determination of casein nitrogen content of liquid milk. Reference method
standard by BSI Group, 09/28/1990

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Description

To be read in conjunction with BS 1741-1

Cross References:
BS 700
BS 1741:Part 1
BS 1741:Section 5.1
BS 1741:Section 6.2

Product Details

Published:
09/28/1990
ISBN(s):
0580187888
Number of Pages:
8
File Size:
1 file , 300 KB
Product Code(s):
00223007, 00223007, 00223007