Description
Sets out recommended cleaning and sanitizing procedures for use in milking sheds in order to achieve and maintain a satisfactory level of hygiene, especially regarding milking machines and refrigerated farm milk tanks. Deals with both manual and cleaning-in-place techniques and appendices provide information on determination of the microbiological state of equipment surfaces, water quality, disposal of cleaning solutions, and reduction of sanitizer residues in milk.
Product Details
- Edition:
- 2nd
- Published:
- 01/01/1991
- ISBN(s):
- 0726269166
- Number of Pages:
- 20
- File Size:
- 1 file , 130 KB
- Product Code(s):
- 10153318, 10153291, 10153337
